Rip & Tan

Weekly inspiration for thoughtful living.

Cookbook of the Day: A.O.C

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Wellness

Cookbook of the Day: A.O.C

February 13, 2016

The cover of The A.O.C. Cookbook features a persimmon fruit cut in half on a neutral background, with the title and author Suzanne Goin’s name printed below.

As you already know, I am obsessed with the new A.O.C., so it’s no surprise that Suzanne Goin’s latest cookbook is at the top of my list! Not only does it feature her famous small plates adapted into main courses, but it also includes wine pairings for each dish, courtesy of partner and wine director for her incredible restaurants, Caroline Styne. XXJKE